Across Sri Lanka, communities are discovering that the path to sustainable health starts with what we grow, cook, and share every day....

We are very happy to announce that Thrive Sri Lanka (and founder Danika Gupta) were honored as a national finalist in the United States...

Thrive Sri Lanka has crossed the 100,000 meals mark! We are so grateful to our donors and volunteers, as well as the amazing schools in our Sustainable Community Foods program, for making this milestone possible for kids and rural communities. Onward!

In recent news - the United Nations World Food Program has provided 4700 metric tons of soya beans and corn to Thriposha, to fund their...